If you are like me and enjoy making your pup happy by spending the holidays with them, you may be interested in this recipe that I have for a special meal for Thanksgiving!
Smoky Chicken and Cheese Pie
2 cups cooked and mashed sweet potato
1 cup chopped cooked chicken
1 1/4 cup cooked green beans
3 Tablespoons of plain yogurt
1 cup of Shredded Italian Blend white cheese
1 Tablespoon olive oil
Preheat the oven to 325 degrees
Cook the sweet potatoes in the microwave. When they are cool enough, scoop out the middle into a bowl. Let it cool. Add the yogurt and eggs and beat it until it is fluffy. It will have the consistency of cake batter.
Stir in the chopped chicken, cooked green beans and spread it in a square 8 x 8 glass cooking dish. Sprinkle the cheese over the top.
Use olive oil on your cooking pan before spreading the batter. This is SUPER important!!
Cook for 45 minutes or until a knife blade comes out clean when you test the middle.
Let it cool and cut into squares.
Keeps in the fridge for three days or in the freezer for three months.
The girls just LOVE this! It really is easy to make. Trust me. I am NOT a gourmet chef! :)
PS....Guess who is coming to visit us....BEEMER!!! He just LOVES coming to see us because we give him tons of great things to eat! His mom doesn't usually give him table food....Shhhhhhh....that is what grandmothers are for!